Wild fennel pesto
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Wild fennel, extra virgin olive oil, dried tomatoes, onion, vinegar, raisins, brown sugar, salt.
| Per 100 g | |
|
Energy
|
1504,90 Kj
365 kcal
|
|
Fat
|
37,0 g
|
|
of which saturates
|
5,9 g
|
|
Carbohydrate
|
5,8 g
|
|
of which sugars
|
3,7 g
|
|
Fibre
|
1,9 g
|
|
Protein
|
1,3 g
|
|
Salt
|
0,4 g
|
Pasta with sardines
50'
Medium